Research Article

Effects of storage methods on the quality of Isatis indigotica radix based on active constituents and NIR spectra

Jia Hou, Hongru Guo, Tao Du, Mingwei Wang
Abstract 1690 | PDF Downloads 1166 HTML Downloads 0 XML Downloads 196

Page 1-9

Agricultural economic security under the model of integrated agricultural industry development

Ning Chen, Hanxiong Li
Abstract 933 | PDF Downloads 996 HTML Downloads 0 XML Downloads 93

Page 25-41

AI-based automatic identification and processing techniques for agricultural safety information

Aiping Li, Pei Wang, Lin Shao, Huiyun Liu
Abstract 1320 | PDF Downloads 986 HTML Downloads 0 XML Downloads 87

Page 42-55

Correlation of fatty acids, glyceride core aldehydes, and polycyclic aromatic hydrocarbons during the thermal oxidation of hazelnut oil

Zixuan Liu, Meichu Liu, Zhaoxia Wu, Chunmao Lyu, Xinyao Jiao, Hongyu Jiang
Abstract 954 | PDF Downloads 984 HTML Downloads 0 XML Downloads 129

Page 56-66

Enhanced precision in greenhouse tomato recognition and localization: A study leveraging advances in Yolov5 and binocular vision technologies

Shuangyou Wang, Zhanying Shao, Yongjian Zhang
Abstract 748 | PDF Downloads 772 HTML Downloads 0 XML Downloads 62

Page 67-81

Determination and safety evaluation of metal element contents of Oviductus Ranae produced from Rana dybowskii by pond culture–forest grazing relay model in Heilongjiang Province, China

Shizhan Tang, Peixian Luan, Feng Chen, Peng Wang, Dongli Qin, Zhongxiang Chen, Guo Hu
Abstract 847 | PDF Downloads 650 HTML Downloads 0 XML Downloads 17

Page 111-126

Modelling and nondestructive quality prediction of Guanxi Honey Red Pomelo (Citrus grandis (L.) Osbeck) based on shape characteristics and bitterness

Yuanfan Yang, Hui Pan, Yunlin Xiao, Lijun Li, Yang Hu, Lufang Chen, Ying Wang, Hui Ni, Feng Chen, Juzhong Tan, Fan He
Abstract 932 | PDF Downloads 682 HTML Downloads 0 XML Downloads 44

Page 127-138

Original Article

A beetroot-based beverage produced by adding Lacticaseibacillus paracasei: an optimization study

Gamze Durukan, Ferda Sari, Hatice Aybuke Karaoglan
Abstract 1040 | PDF Downloads 1058 HTML Downloads 0 XML Downloads 124

Page 10-24

Enhancing biscuits with muskmelon seed flour: a study of physicochemical, textural, and nutritional characteristics

Najla Al Masoud, Syed Ali Hassan, Taghrid S. Alomar, Waqar Mujahid, Rana Muhammad Aadil
Abstract 1309 | PDF Downloads 900 HTML Downloads 0 XML Downloads 86

Page 139-151

Review Article

A comprehensive review: Advancements in nanomaterials on the risk prevention, detection, and elimination of mycotoxin contamination

Lavanya Ganesan, Balamuralikrishnan Balasubramanian, Sri Kalpana Kumaravel, Viji Maluventhen, Maruthupandian Arumugan
Abstract 1290 | PDF Downloads 950 HTML Downloads 0 XML Downloads 82

Page 82-110