Research Article
Development and comparison of recombinase polymerase amplification assays for the detection of chicken-derived ingredients in food products
Abstract 938 | PDF Downloads 1125 HTML Downloads 0 XML Downloads 42Page 1-13
Original Article
Optimization of perilla seed oil extraction using supercritical CO2
Abstract 1871 | PDF Downloads 1503 HTML Downloads 0 XML Downloads 200Page 14-29
A novel analytical strategy for rapid detection of antibiotic dregs adulteration in feed protein materials by headspace gas chromatography–ion mobility spectrometry
Abstract 728 | PDF Downloads 780 HTML Downloads 0 XML Downloads 40Page 30-41
Development of antimicrobial bioaerogel based on Zataria multiflora essential oil to extending ground meat shelf life
Abstract 1408 | PDF Downloads 1039 HTML Downloads 0 XML Downloads 62Page 42-56
Investigation of the rheological properties of persimmon puree by using response surface methodology
Abstract 701 | PDF Downloads 796 HTML Downloads 0 XML Downloads 44Page 57-74
Comparative effects of the probiotic bacteria and carob powder on the quality properties of peanut butter
Abstract 1089 | PDF Downloads 952 XML Downloads 164 HTML Downloads 0Page 75-88
Rapid identification of the volatile markers in lotus seed using headspace-gas chromatography ion-mobility spectrometry
Abstract 735 | PDF Downloads 718 XML Downloads 73 HTML Downloads 0Page 89-99
Postharvest quality response of green chili (Capsicum Frutescens L.) fruits to different concentrations of salicylic acid and calcium chloride
Abstract 999 | PDF Downloads 1058 XML Downloads 167 HTML Downloads 0Page 100-111
Physicochemical characterization of sprouted cowpea starch by varieties
Abstract 1000 | PDF Downloads 895 XML Downloads 93 HTML Downloads 0Page 112-128
Optimizing pulsed electric field and high-power ultrasound treatments to preserve anthocyanin stability and physicochemical quality in stored strawberry juice
Abstract 1122 | PDF Downloads 990 XML Downloads 89 HTML Downloads 0Page 129-142
Identification and Characterization of Novel Bioactive Peptide From Red Seaweed (Pyropia vietnamensis) Proteins
Abstract 1109 | PDF Downloads 964 xml Downloads 69 html Downloads 0Page 143-162
Biofunctional activity and phytochemical composition by LC-QToF-MS of Mitragyna speciosa Korth leaves extracted in Northern Thailand
Abstract 1138 | PDF Downloads 1029 XML Downloads 51 HTML Downloads 0Page 190-200
Study on agricultural carbon emission efficiency calculation and driving path of grain production department in China
Abstract 987 | PDF Downloads 867 XML Downloads 78 HTML Downloads 0Page 201-216
Review Article
Application of cold plasma, a novel nonthermal method on fruit juices: A review on quality and safety
Abstract 2077 | PDF Downloads 971 XML Downloads 164 HTML Downloads 0Page 163-189